Whole pieces of cleaned milkfish (scaled, gilled, and gutted).

Bangus or milkfish is the Philippines' national fish and is also very much enjoyed by many Southeast Asian countries. Bangus is also the most farmed fish in the Philippines.

The most popular bangus dishes include fried, smoked, grilled, stuffed, relleno, bangus sisig, lumpia, paksiw, and sinigang na bangus.

Available in 1 kg packs with 2-3 fish per pack.